James Made | Expertise in Cheese
182
portfolio_page-template-default,single,single-portfolio_page,postid-182,eltd-core-1.0.1,ajax_fade,page_not_loaded,,borderland-ver-1.4,smooth_scroll,paspartu_enabled,paspartu_on_bottom_fixed,grid_800,wpb-js-composer js-comp-ver-4.5.1,vc_responsive

Expertise in Cheese

Kirstin Jackson is a wine & cheese writer and educator based out of the San Francisco Bay Area. She’s the author of the book, “It’s Not You, It’s Brie: Unwrapping America’s Unique Culture of Cheese“. This video was shot on location at a wine bar as a 2 camera setup with a key light and a background fill. I was really drawn to the color and texture of the back wall on the main shot. It added a beautiful richness to the overall scene.

 

One of the challenges on this production was the presence of a humming refrigerator nearby that couldn’t be turned off during the shoot. Fortunately, the hum was easily removed in post.

 

For the final look, I wanted to get away from the slightly jaundiced look of the original footage and really allow Kirstin to pop from the frame with a bright, saturated look. I began the color grading process in Adobe Premiere, and then exported to Lightroom where I could play with some film-like filters that I like to use in some of my photography. Here’s a before and after:

 

Grading-Comparison

Software

Adobe Premiere Pro
Adobe Audition
Adobe Lightroom

Tools

Canon 6D
Canon 70D
Tascam DR-60D
Sony UWP-D11 Lav
Genaray LED Light Kit